On weekdays, there are a lot of people, there is free parking, the location is quiet, the yam mud is relatively novel, with matcha honey taste unique, the white strips are very fresh ~ The meat is very tender and all finished. The taro is also matched with pork belly slices, and the taro is very delicious. Also presented with umami, very fragrant. Osmanthus Longjing tea is more refreshing and has a sweet aftertaste.
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Reviews of Charencun Tea House
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On weekdays, there are a lot of people, there is free parking, the location is quiet, the yam mud is relatively novel, with matcha honey taste unique, the white strips are very fresh ~ The meat is very tender and all finished. The taro is also matched with pork belly slices, and the taro is very delicious. Also presented with umami, very fragrant. Osmanthus Longjing tea is more refreshing and has a sweet aftertaste.
Such ingenious tea meal is very suitable for people like me who are slow-paced, eat slowly, and taste the taste of fireworks slowly. I like it. But I can't explain how my taste is, look at the following.
Been there several times and taste a variety of dishes. The classic heritage of Hangbang cuisine, the taste is light or flavorful, or the strong fragrance, I like it very much. The environment is very good, the surrounding is a tea garden, the location is easy to find. Parking at the door is also spacious and convenient, the interior decoration is antique, especially the Maitreya Buddha in the main hall is often open, quite a bit of tea people Zen...very good!
Tea people village, surrounded by mountains, adjacent to the famous Longjing Village, an old wooden house, the restaurant's antique environment, there is a kind of crossing to the Ming and Qing Dynasties, the dishes are traditional Hangzhou cuisine. Enjoy the tea garden scenery, and taste the traditional Hangbang cuisine of ancient taste. [Mei Cai Button Meat]. "Meicai button meat" is rumored to have a good legend. During the Northern Song Dynasty, Su Dongpo lived in Huizhou, and specially selected two famous chefs to learn cooking skills in Hangzhou West Lake. After the two chefs learned to return to the Hui, Su Dongpo called them to imitate Hangzhou West Lake "Dongpo", and made "Meicai button meat" with plum vegetables. Sure enough, delicious, refreshing and not greasy people, popular with the majority of Huizhou citizens, for a while, become a delicious dish on Huizhou banquet. The meat is rotten and fragrant, and it tastes salty and slightly sweet, fat and not greasy. [Osmanthus Horseshoe] Horseshoe crystal white as jade, crisp and refreshing, some honey and sweet-scented soup made of sweet-scented. [Farm millet cake] A dozen, four flavors, black rice flavor with black rice unique rich rice fragrance, and red dates, corn flavor, white is sweet and original. The most delicious just out of the pot, soft and sweet. It will become elastic after a while, and another taste.
Tea people village can bring me new surprises every time I come, this time I brought new friends to eat and I was amazed. It is said that it is the old Hangbang cuisine that three generations of people have inherited. In fact, they have also spent their minds on creative new products. The taste is very good and the service is absolutely perfect. I thought that even more than Haidilao has delicious food & excellent service, and there is a beautiful view of Longjing, it is worth a try! ───────────────❤️ Hangzhou Exploration Store: Tea Rencun·Three generations of inheritance and interpretation of Hangbang 📍 Detailed address: No. 99 Longjing Road (20 meters from Longjing Mountain at the intersection of Longjing Road and Wulaofeng Tunnel, near China Tea Museum) 🚗 Traffic Raiders: 🚇 There is no direct subway to the scenic spot 🚌 Bus Station: Lijilong Mountain 150m/ Nantianyu 480m/ Shuangfeng 650m 🚗 Free parking 3 hours 🕙 Business hours: 10:30-14:30/16:30 -20:30💰 Per capita consumption: 140+───────────────🖼 The store environment is 170 years old and the old house is antique, basically traditional wooden decoration, simple and elegant. The upper and lower floors are the upper and lower rooms. The upper and lower floors are the boxes. There are also tea gardens around you can also sit down, ask the merchants for details. The light is not good at night. During the day, the scenery should be more beautiful when sitting outdoors. This time I found that I had a beautiful tablecloth. It was more exquisite. This time I went to the service attitude. This time I experienced the best time. The water was really too diligent! ! In the case of full seat, you can still make up the tea at the speed of light, and the plate is very positive. Scrub cloth, cow leather band, leave and give a small bag of tea, really super good experience! ! ! The new friends I brought this time said that it was very good. I must come again ─────────────── (◎`・ω・ ) Meal evaluation ( ・ω・` * ) ❤️ Longjing shrimp 💰 98 In fact, I have eaten many Longjing shrimp and I am very dissatisfied. When my friend said that I would like to point this, I was a little panicked and the result was quite satisfactory. Although there is no shrimp line on the back, it is still relatively clean. It will not be like a mouthful of sand shrimps. The vinegar is also very refreshing. It is a pity that the weather is cold and there is no dry ice. The fairy air is floating.❄️❄️❄️💛 Black Vinegar Pine Pine Meat 💰88 👍 This is especially recommended! ! This is really delicious. The outer skin is a bit crispy and the inside is soft and tender. The oil is evenly distributed. The meat is fresh and tender. With this special sauce, it is really fragrant. Tea man onion wrapping 💰 48 onion wrapping is also very special. It is added with fried bells! ! ! The wontons are soft and crisp, and the Beijing onions are refreshing. The wonton sauce is more delicious.💙 Chicken juice stew 💰 28 soup is delicious and you can drink it directly (hahahaha I don’t want the image) The dishes are also delicious.~❤️ Matcha ice cream walnuts 💰 38 This dessert is also 8 wrong! ! ! Very magical taste, I don’t know what to make ice cream, It feels like cream at the entrance, instant walnuts and Oreo chopped are also delicious. The nearest tea is red dates and ginger tea, which is especially delicious! And unlike some shops, you can't drink boiling water. This is just warm, and it keeps filling you with water.
[Environment] Tea People Village is located at No. 99 Longjing Road, close to Hangzhou Tea Museum, and Nantianyu is within walking distance. The predecessor of Tea People Village is the old house of Dr. Zhang Xiangtao. Although its facilities are slightly old, the old bottled new wine, the original taste restores the private kitchen of Longjing Tea People Village, and opens its wide arms to welcome guests from all over the world. |Tomato Crab Tofu ^ Crab Tomato Pot warm red as if the tea people village warmly welcomed customers. The waiter said that the crabs were purchased in the morning, and the crab legs were full of materials. Sucking crab legs, full of crab meat, fresh to the eyebrows. The tender crab meat, the soft and delicate tofu and the fragrant tomato juice, immersed in the sour and sweet taste, as if it had been a long time since reunion, this is the taste I look forward to. |Tea people farm millet cake^Colorful and lovely millet cake, hot, fresh, aroma and sweet chewy, whole grains are rich in nutrition.|Osmanthus Longjing Tea ^ Registered members give away. The strong fragrance of Longjing tea and the sweetness of osmanthus are combined. A bag of tea can make two cups, or slightly bitter to greasy. [Service] The restaurant business is very busy, the serving speed is a bit slow, the waiter is a bit unable to take care of it, but it is responsive and the service attitude is good. Ten years of trees, a hundred years of tea people, tea people's wisdom thousands of hammers, classic century of inheritance, in the shuttle time and the old house of the story, condensed the essence of the years, write a new food.
Restaurant name: Tea People Village Environment: Hangbang cuisine in the old house with more than 100 years of history Business hours: 10:30-20:30 per capita: 140+⛰ Recommended dishes: Tea People Tarot, Farm Millet Cake, Mandarin Fish Soup, Osmanthus Rice Wine, Niuqi Chatian Tea People Sea Urchin Tofu and other surroundings: China Tea Museum, Longjing Village, Address: No. 99 Longjing Road, Longjing, Dining Feel: The restaurant decoration is very antique, an old store hidden in the tea garden, mainly Hangbang cuisine, here you can enjoy a cup of strong Longjing tea, taste authentic local cuisine, the restaurant has two floors, the second floor is mainly the box area, The lobby on the first floor is mainly a drink of Longjing with friends, and taste the authentic Hangzhou food recommendation index: stewed meat cake paste crab paste crab meat is very fat, cream yellow is very thick, meat cake is delicious, tea-flavored chicken: special steam pot boiled, the meat is very tender, with a faint tea fragrance, You can feel the private house cinnamon fish, crabs, ham and mushrooms for a long time to form this soup of rich and delicious dishes, the meat is more delicate, the meal came to the night warm stomach taro taro is a large piece, with the soup of boiled pork for a long time, soft simmering, aftertaste beef: One of the signs must be ordered, the meat is very tender, the ripeness is just right, and there are different special sauces to match the sweet-scented osmanthus cake: sweet but not greasy, very simmering, the sweet-scented osmanthus is rich, you can be used as a dessert after dinner, otherwise it will be easy to support the real osmanthus rice wine: the alcohol degree is actually not high, Mellow rice wine mixed with a faint sweet-scented osmanthus